25/02/2023
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22.02_CAP |
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COMMESTIBILI DI AGRICOLTURA E BOSCO |
AGRICULTURAL AND EARTH EDIBLE PRODUCTS |
| CEREALI (COLTURE ERBACEE) | CEREALS (CROP HERBACEOUS) |
| ERBE E PIANTE AROMATICHE (COLTURE ERBACEE) | HERBS (CROP HERBACEOUS) |
| FRUTTI COMMESTIBILI FRESCHI | FRESH EDIBLE FRUITS |
| FRUTTI E BACCHE DI BOSCO | FRUITS AND BERRIES OF THE FOREST |
| FRUTTI E SEMI TOSTATI O ARROSTITI | ROASTED FRUITS AND SEEDS |
| LEGUMINOSE DA GRANELLA (COLTURE ERBACEE) | PULSES (CROP HERBACEOUS) |
| ORTAGGI, VERDURE E TUBERI (COLTURE ERBACEE) | VEGETABLES AND TUBERS (CROP HERBACEOUS) |
| PIANTE E RADICI D'USO ALIMENTARE (COLTURE ERBACEE) | FOOD USE TREES AND ROOTS (CROP HERBACEOUS) |
| PIANTE E RADICI D'USO NON ALIMENTARE (COLTURE ERBACEE) | NO FOOD USE TREES AND ROOTS (CROP HERBACEOUS) |
| PIANTE FORAGGERE (COLTURE ERBACEE) | FODDER PLANTS (CROP HERBACEOUS) |
| SPEZIE | SPICES |
| TE | TEA |